Mix together by hand.
Once it has formed a smooth ball, place on counter under bowl and let rest for 1 hour.
Ready to be used.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (169g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 84 (20%)|
|Amt Per Serving||% DV|
|Total Fat 9.3g||12 %|
|Saturated Fat 2.9g||15 %|
|Monounsaturated Fat 3.6g|
|Polyunsanturated Fat 1.3g|
|Cholesterol 396.6mg||122 %|
|Sodium 131.3mg||5 %|
|Potassium 127.3mg||3 %|
|Total Carbohydrate 75.7g||22 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 75.7g|
|Protein 11.8g||17 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 424
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