DICE the onion and green pepper.
ADD to a Dutch oven along with the sausage and brown until all is tender.
PREHEAT oven to 350F.
STIR-IN all remaining ingredients except cheese.
SPOON half the mixture into a 9x13 pan and top with half the cheese. Repeat.
COVER the pan with foil and bake at 350F for 45 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (271g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 248 (71%)|
|Amt Per Serving||% DV|
|Total Fat 27.5g||37 %|
|Saturated Fat 11.3g||57 %|
|Monounsaturated Fat 11g|
|Polyunsanturated Fat 3g|
|Cholesterol 77.5mg||24 %|
|Sodium 929.2mg||32 %|
|Potassium 520.3mg||14 %|
|Total Carbohydrate 6.8g||2 %|
|Dietary Fiber 1.6g||6 %|
|Sugars, other 5.2g|
|Protein 18.3g||26 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 347
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