Combine ingredients, chill. Serve cold.
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|Serving Size: 1 Serving (282g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 336 (66%)|
|Amt Per Serving||% DV|
|Total Fat 37.3g||50 %|
|Saturated Fat 10.6g||53 %|
|Monounsaturated Fat 3.7g|
|Polyunsanturated Fat 0.9g|
|Cholesterol 162mg||50 %|
|Sodium 1034.7mg||36 %|
|Potassium 343.8mg||9 %|
|Total Carbohydrate 27.3g||8 %|
|Dietary Fiber 5.7g||23 %|
|Sugars, other 21.6g|
|Protein 16.8g||24 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 512
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