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|Serving Size: 1 Serving (253g)|
|Recipe Makes: 8|
|Calories from Fat: 32 (25%)|
|Amt Per Serving||% DV|
|Total Fat 3.6g||5 %|
|Saturated Fat 1.2g||6 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 3.8mg||1 %|
|Sodium 297.6mg||10 %|
|Potassium 384.7mg||10 %|
|Total Carbohydrate 16.6g||5 %|
|Dietary Fiber 5.7g||23 %|
|Sugars, other 11g|
|Protein 7.6g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 126
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