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|Serving Size: 1 serving (382g)|
|Recipe Makes: 8 servings|
|Calories from Fat: 448 (66%)|
|Amt Per Serving||% DV|
|Total Fat 49.8g||66 %|
|Saturated Fat 29.5g||147 %|
|Monounsaturated Fat 15g|
|Polyunsanturated Fat 2.4g|
|Cholesterol 141.9mg||44 %|
|Sodium 250.3mg||9 %|
|Potassium 463.3mg||12 %|
|Total Carbohydrate 48.8g||14 %|
|Dietary Fiber 0.6g||2 %|
|Sugars, other 48.2g|
|Protein 10.5g||15 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 674
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