Try this Peach Cobbler recipe, or contribute your own.
Suggest a better descriptionNotes: By Corrie Miller and Jim Thorpe. The Times News, PA In 1 quart casserole dish, combine peaches, sugar, 1 tablespoon of Bisquick, and cinnamon. In separate bowl mix remaining 2/3 cup baking Bisquick mix with brown sugar. Cut in margarine. Stir in milk. Then drop by spoonfuls into peaches. Bake at 400? for 30 minutes. Let stand for 10 minutes. Serve with ice cream. Posted to recipelu-digest by ncanty@juno.com (Nadia I Canty) on Mar 8, 1998
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Serving Size: 1 Serving (477g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 2183 | ||
Calories from Fat: 815 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 90.6g | 121 % | |
Saturated Fat 17.1g | 86 % | |
Monounsaturated Fat 43.6g | ||
Polyunsanturated Fat 27.2g | ||
Cholesterol 0.6mg | 0 % | |
Sodium 1074.9mg | 37 % | |
Potassium 122mg | 3 % | |
Total Carbohydrate 357.1g | 105 % | |
Dietary Fiber 1.4g | 6 % | |
Sugars, other 355.7g | ||
Protein 0.6g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2183
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