Preheat oven to 350? and melt butter. In a 9" (or bigger) square pan, combine peaches IN THEIR JUICE with the butter. Stir together flour, baking powder, milk, and sugar. Pour batter into peaches, sprinkle cinnamon on top and bake till done (an hour or so). Recipe by: The Peach House of Broken Arrow, OK Posted to MC-Recipe Digest V1 #476 by JJonesTex@aol.com on Feb 7, 1997.
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|Serving Size: 1 Serving (235g)|
|Recipe Makes: 8|
|Calories from Fat: 55 (11%)|
|Amt Per Serving||% DV|
|Total Fat 6.1g||8 %|
|Saturated Fat 3.8g||19 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 15.9mg||5 %|
|Sodium 96mg||3 %|
|Potassium 156.6mg||4 %|
|Total Carbohydrate 108.1g||32 %|
|Dietary Fiber 2.1g||9 %|
|Sugars, other 105.9g|
|Protein 2.8g||4 %|
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Calories per serving: 481
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