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Name: Peach Cobbler
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 1 c self rising flour; 1 c sugar; 3/4 c milk; 1 large can peaches; 1 stick butter; Cinnamon

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INGREDIENTS

1 c self rising flour
1 c sugar
3/4 c milk
1 large can peaches
1 stick butter
Cinnamon

INSTRUCTIONS

Melt butter in 8” or 9” square pan

Mix flour, sugar and milk. Add cinnamon to taste.

Pour batter in pan on top of butter. Drain peaches. Place peaches in single layer on top of batter. Sprinkle with cinnamon and sugar. Bake at 350 until done.

NOTES

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Nutrition

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Serving Size: 1 (1053g)
Recipe Makes: 1

Calories: 1884
Calories from Fat: 898 (48%)

Amt Per Serving		% DV

	Total Fat 99.8g	133 %
	Saturated Fat 61.8g	309 %
	Monounsaturated Fat 25.5g
	Polyunsanturated Fat 4.8g
Cholesterol 261mg		80 %
Sodium 58756.5mg		2026 %
Potassium 1077mg		28 %
Total Carbohydrate 220.1g		65 %
	Dietary Fiber 11.3g	45 %
	Sugars, other 208.8g
Protein 31.4g		45 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1884

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