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Name: Peach Cobbler
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: German
Ingredients: 1/2 cup sugar; 1 tablespoon cornstarch; 1/4 teaspoon cinnamon; 4 cups peaches peeled and chopped; 1 teaspoon lemon juice; topping; 3 tablespoons begetable shortnening; 1 cup flour; 1 tablespoon sugar; 1 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1/2 cup milk

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INGREDIENTS

1/2 cup sugar
1 tablespoon cornstarch
1/4 teaspoon cinnamon
4 cups peaches ; peeled and chopped
1 teaspoon lemon juice
topping
3 tablespoons begetable shortnening
1 cup flour
1 tablespoon sugar
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk

Serving

INSTRUCTIONS

Preheat the oven to 400 mix the 1/2 cup sugar cornstarech and cinnamon in a two quart sucespan then stir in peaches and lemon juice Cook stirring constantly until it thickenss Brintg to a boil and continue stirring for one minute Pur the mixture into a greased two quart glass casserole and put it in the ovne to keep warm

to make the topping cut the shrotening in the flour add the Tablespoon fo sugar the baking pqder and the slat and ocntuine cuttin until the mix ture resemble fine crumbs. Stir int he milk Tne drop by spoonfuls ont eh hot peach mixture and bake until the topping is goolden bronw About 30 minutes

NOTES

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Nutrition

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Serving Size: 1 Serving (1537g)
Recipe Makes: 1 Serving

Calories: 1311
Calories from Fat: 70 (5%)

Amt Per Serving		% DV

	Total Fat 7.8g	10 %
	Saturated Fat 3.2g	16 %
	Monounsaturated Fat 2g
	Polyunsanturated Fat 1.3g
Cholesterol 16.9mg		5 %
Sodium 31976mg		1103 %
Potassium 2316.8mg		61 %
Total Carbohydrate 309.9g		91 %
	Dietary Fiber 16.8g	67 %
	Sugars, other 293.1g
Protein 20.8g		30 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 1311

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