Try this Peach Dessert Pizza recipe, or contribute your own.
Suggest a better descriptionIn food processor or in bowl with pastry blender, combine butter, icing sugar and flour until mixture holds together when pressed with fingers. Pat into 12 inch pizza pan; prick all over with fork. Bake in 350F oven for 15-20 minutes or until lightly browned; let cool. FILLING: Brush crust with melted jam to seal. In bowl, beat together cream cheese whipping cream and orange rind; spread over crust. Attractively arrange peach lices on top. GLAZE: In small saucepan, blend together orange juice, jam, cornstarch and brown sugar; cook, stirring constantly, until boiling, thickened and clear. let cool slightly; spoon over peaches. GARNISH: Whip cream; add sugar to taste. Using pastry bag or spoon, pipe around edge of pizza. Makes 8-10 servings. Origin: Canadian Living cooking collection: Great Desserts Shared by; Sharon Stevens Fidonet HOME_COOKING echo
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Serving Size: 1 Serving (217g) | ||
Recipe Makes: 12 Servings | ||
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Calories: 676 | ||
Calories from Fat: 550 (81%) | ||
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Amt Per Serving | % DV | |
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Total Fat 61.2g | 82 % | |
Saturated Fat 35g | 175 % | |
Monounsaturated Fat 15.5g | ||
Polyunsanturated Fat 2.6g | ||
Cholesterol 192.6mg | 59 % | |
Sodium 540.1mg | 19 % | |
Potassium 257.8mg | 7 % | |
Total Carbohydrate 23.7g | 7 % | |
Dietary Fiber 0.4g | 1 % | |
Sugars, other 23.3g | ||
Protein 10.5g | 15 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 676
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