Add all ingredients in a blender and blend until smooth.
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|Serving Size: 1 Serving (1331g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 21 (2%)|
|Amt Per Serving||% DV|
|Total Fat 2.4g||3 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.6g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 0mg||0 %|
|Sodium 18mg||1 %|
|Potassium 1962.4mg||52 %|
|Total Carbohydrate 139.2g||41 %|
|Dietary Fiber 13.5g||54 %|
|Sugars, other 125.7g|
|Protein 8.3g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 965
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