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|Serving Size: 1 Serving (53g)|
|Recipe Makes: 24|
|Calories from Fat: 113 (59%)|
|Amt Per Serving||% DV|
|Total Fat 12.6g||17 %|
|Saturated Fat 6.8g||34 %|
|Monounsaturated Fat 3.7g|
|Polyunsanturated Fat 1g|
|Cholesterol 36.8mg||11 %|
|Sodium 121.9mg||4 %|
|Potassium 63.6mg||2 %|
|Total Carbohydrate 17.2g||5 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 16.4g|
|Protein 2.8g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 191
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