Place water & peaches in pan. Boil & drain then chop; set aside. (if using frozen peaches, omit boiling.) Place juices & sugar in pan, boil rapidly. Stir in chopped peaches. Cook until peaches are slightly soft. Stir in extract & Grand Marnier. Serve warm or chilled over ice cream or cake. File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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|Serving Size: 1 Serving (450g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1 (0%)|
|Amt Per Serving||% DV|
|Total Fat 0.1g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0g|
|Cholesterol 0mg||0 %|
|Sodium 14.7mg||1 %|
|Potassium 88.9mg||2 %|
|Total Carbohydrate 157.1g||46 %|
|Dietary Fiber 0.2g||1 %|
|Sugars, other 156.9g|
|Protein 0.2g||0 %|
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Calories per serving: 610
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