Try this Peaches n Cream Ice Cream recipe, or contribute your own.Suggest a better description
When using fresh peaches, sweeten to taste. Combine peaches and lemon juice. In a very large mixing bowl combine milk, whipping cream, sugar, vanilla and almond extract, salt. Add peaches to the mixture; stir in food color, if,desired. Chill. Put into ice cream freezer and churn. Yields 1 gallon. From . Downloaded from G Internet, G Internet.
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|Serving Size: 1 Serving (260g)|
|Recipe Makes: 12|
|Calories from Fat: 111 (18%)|
|Amt Per Serving||% DV|
|Total Fat 12.3g||16 %|
|Saturated Fat 7.6g||38 %|
|Monounsaturated Fat 3.5g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 46mg||14 %|
|Sodium 103.3mg||4 %|
|Potassium 520.6mg||14 %|
|Total Carbohydrate 125.4g||37 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 123.7g|
|Protein 7.6g||11 %|
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Calories per serving: 623
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