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Suggest a better descriptionCook & stir all ingredients except peanuts to a full boil. Lower heat and keep stirring while mixture boil for 3 minutes or unti it reaches a soft ball stage.
Remove from heat and stir in peanuts, Beat until candy starts to thicken. Drop by tsp fuls onto waxed paper.
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Serving Size: 1 (635g) | ||
Recipe Makes: 1 | ||
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Calories: 1711 | ||
Calories from Fat: 1269 (74%) | ||
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Amt Per Serving | % DV | |
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Total Fat 141g | 188 % | |
Saturated Fat 34.2g | 171 % | |
Monounsaturated Fat 63.6g | ||
Polyunsanturated Fat 35.9g | ||
Cholesterol 103.9mg | 32 % | |
Sodium 56202mg | 1938 % | |
Potassium 2361.5mg | 62 % | |
Total Carbohydrate 61.6g | 18 % | |
Dietary Fiber 19g | 76 % | |
Sugars, other 42.5g | ||
Protein 75.2g | 107 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1711
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