Cream sugars, butter, and peanut butter. Beat in eggs, milk, and vanilla. Mix dry ingredients and stir into egg mixture. Shape dough into balls. Roll in sugar. Place on an ungreased cookie sheet at 375 degrees for 10-12 minutes. Press a kiss into each cookie immediately when out of the oven.
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|Serving Size: 1 Serving (2894g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 6024 (60%)|
|Amt Per Serving||% DV|
|Total Fat 669.3g||892 %|
|Saturated Fat 375.3g||1877 %|
|Monounsaturated Fat 197.4g|
|Polyunsanturated Fat 52g|
|Cholesterol 1480mg||455 %|
|Sodium 60177.4mg||2075 %|
|Potassium 2693.4mg||71 %|
|Total Carbohydrate 1016.3g||299 %|
|Dietary Fiber 13.5g||54 %|
|Sugars, other 1002.8g|
|Protein 72.6g||104 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 10062
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