Peanut Brittle - Microwave
by margaretdukechalles
A great recipe for Peanut Brittle
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INGREDIENTS
- 1 cup Sugar
- 1/2 cup Light Corn Syrup
- Stir & Microwave 3 min.@ Power 4
- 1 cup Peanuts ; I like the Salted Peanuts
- Microwave 1min. @ Power 3
- 1 tsp each Butter & Vanilla
- Microwave 2 min. @ Power 2
- 1 tsp Baking soda ; Stir until light & foamy
- Pour on lightly greased cookie sheet and ; spread out quickly
INSTRUCTIONS
As above - have your cookie sheet lightly buttered BEFORE starting to stir in the Baking Soda.
NOTES
Try it - you will love it !
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (871g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3713 | ||
| Calories from Fat: 993 (27%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 110.4g | 147 % | |
| Saturated Fat 15.3g | 77 % | |
| Monounsaturated Fat 54.7g | ||
| Polyunsanturated Fat 34.9g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 1325.3mg | 46 % | |
| Potassium 1591.6mg | 42 % | |
| Total Carbohydrate 668.7g | 197 % | |
| Dietary Fiber 19g | 76 % | |
| Sugars, other 649.7g | ||
| Protein 57.8g | 83 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3713
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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