You will have to play with the cooking times and adjust them to your microwave. It is also a good idea to have everything measured out before you start so the sugar doesn't harden prematurely.

From website: http://www.plainchicken.com/2009/12/easy-peanut-brittle.html

Still searching for what to cook ?

Find the most delicious recipes here

INGREDIENTS

1/4 cup water
1/2 cup light corn syrup
1 tablespoon butter
1 teaspoon Vanilla
1 cup peanuts
1 teaspoon baking soda

Servings

INSTRUCTIONS

Combine sugar and syrup in a microwave safe bowl (I use a glass bowl), stir. Microwave on high for 5 minutes. Add butter, vanilla and peanuts; stir. Microwave on high for 1 minute 25 seconds. Remove bowl from microwave and quickly stir in baking soda. Immediately pour mixture onto parchment paper, aluminum foil or a silpat. Spread into a rectangle and let cool for 1 hour. Break into pieces and enjoy!

NOTES

Alert editor

Add Photo

Peanut Brittle
JGray01

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (747g)
Recipe Makes: 1 Servings

Calories: 3269
Calories from Fat: 2768 (85%)

Amt Per Serving		% DV

	Total Fat 307.5g	410 %
	Saturated Fat 140.1g	701 %
	Monounsaturated Fat 105.8g
	Polyunsanturated Fat 42.3g
Cholesterol 522.4mg		161 %
Sodium 18152.4mg		626 %
Potassium 2266.4mg		60 %
Total Carbohydrate 90.4g		27 %
	Dietary Fiber 19g	76 %
	Sugars, other 71.4g
Protein 70.8g		101 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 3269

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe