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|Serving Size: 1 Serving (64g)|
|Recipe Makes: 30 Servings|
|Calories from Fat: 186 (73%)|
|Amt Per Serving||% DV|
|Total Fat 20.6g||28 %|
|Saturated Fat 9.5g||47 %|
|Monounsaturated Fat 7.3g|
|Polyunsanturated Fat 2.5g|
|Cholesterol 76.7mg||24 %|
|Sodium 2884.7mg||99 %|
|Potassium 186.3mg||5 %|
|Total Carbohydrate 15.9g||5 %|
|Dietary Fiber 2.4g||9 %|
|Sugars, other 13.6g|
|Protein 6.1g||9 %|
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Calories per serving: 256
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