Peanut Butter and Oat
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INGREDIENTS
- 1 c Brown sugar
- 1/4 lb Nuts
- 4 1/2 c Oats
- 1/4 lb Chocolate chips
- 3 Eggs
- 1/2 c Sugar
- 1/2 ts Vanilla
- 2 ts Baking soda
- 1/2 c Oleo
- 1 1/2 c Peanut butter
INSTRUCTIONS
Bake 350 degrees for 14 minutes. Recipe By : From: Date: 05/28 File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (319g) | ||
| Recipe Makes: 8 Servings | ||
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| Calories: 1135 | ||
| Calories from Fat: 416 (37%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 46.2g | 62 % | |
| Saturated Fat 9.5g | 47 % | |
| Monounsaturated Fat 24.1g | ||
| Polyunsanturated Fat 9g | ||
| Cholesterol 396.6mg | 122 % | |
| Sodium 521.6mg | 18 % | |
| Potassium 744.5mg | 20 % | |
| Total Carbohydrate 158g | 46 % | |
| Dietary Fiber 11g | 44 % | |
| Sugars, other 147g | ||
| Protein 30.9g | 44 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1135
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