Eating healthy doesn't have to be a challenge, and these light, fluffy muffins have extra protein to help keep you full, and all the peanut buttery banana flavor you can handle.

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Name: Peanut Butter Banana Power Muffins
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 12
Cuisine: American
Ingredients: 1 cup Whole milk cottage cheese; 1/3 cup Whole milk; 2 tbsp Unsalted butter melted; 1 large Egg; 1 cup Banana smashed; 1 3/4 cups Peanut butter 3 tbsp set aside; 1/3 cup Granulated sugar; 2 tsp Vanilla extract; 2 cups Bisquick mix; 2 tbsp Honey; 1/3 cup Peanuts crushed; 1 tbsp Flakey sea salt

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INGREDIENTS

1 cup Whole milk cottage cheese
1/3 cup Whole milk
2 tbsp Unsalted butter ; melted
1 large Egg
1 cup Banana ; smashed
1 3/4 cups Peanut butter ; 3 tbsp set aside
1/3 cup Granulated sugar
2 tsp Vanilla extract
2 cups Bisquick mix
2 tbsp Honey
1/3 cup Peanuts ; crushed
1 tbsp Flakey sea salt

INSTRUCTIONS

1. Preheat the oven to 400 degrees Fahrenheit and grease or line a muffin tray.

2. In a large bowl, mix together the milk, butter, cottage cheese, egg, banana, and peanut butter. Add in the sugar, Bisquick and vanilla and mix until smooth.

3. Pour the batter into the muffin tray. Top each muffin with a dollop of peanut butter and a squeeze of honey. Gently swirl with a toothpick and sprinkle with the crushed peanuts.

4. Bake for 20 to 23 minutes, or until done.

5. Sprinkle lightly with flaky sea salt. Serve and enjoy!

NOTES

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Nutrition

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Serving Size: 1 Serving (49g)
Recipe Makes: 12 Servings

Calories: 147
Calories from Fat: 101 (69%)

Amt Per Serving		% DV

	Total Fat 11.2g	15 %
	Saturated Fat 3.3g	17 %
	Monounsaturated Fat 4.7g
	Polyunsanturated Fat 2.5g
Cholesterol 25.3mg		8 %
Sodium 54.9mg		2 %
Potassium 188.1mg		5 %
Total Carbohydrate 8.9g		3 %
	Dietary Fiber 1.6g	6 %
	Sugars, other 7.3g
Protein 4.8g		7 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 147

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