Try this Peanut Butter Bars recipe, or contribute your own.
Suggest a better descriptionIn a stand mixer fitted with a paddle attachment, combine butter, peanut butter, and powdered sugar until well mixed. Add vanilla wafers, mix until blended well, and press mixture into a 9- by 13-inch casserole dish. Put in refrigerator to chill. In the meantime, warm heavy cream in a medium saucepan. Remove from heat and add chocolate chips and stir until melted. Pour over peanut butter mixture. Place in refrigerator to stiffen. Cut into squares.
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Serving Size: 1 Serving (747g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 4008 | ||
Calories from Fat: 2934 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 326g | 435 % | |
Saturated Fat 167.5g | 837 % | |
Monounsaturated Fat 113.3g | ||
Polyunsanturated Fat 25.9g | ||
Cholesterol 651.5mg | 200 % | |
Sodium 2678.1mg | 92 % | |
Potassium 921.9mg | 24 % | |
Total Carbohydrate 255g | 75 % | |
Dietary Fiber 10.6g | 42 % | |
Sugars, other 244.4g | ||
Protein 35g | 50 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 4008
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