Peanut Butter Burst Cookies
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INGREDIENTS
- 2 c All-purpose flour
- 1/4 ts Salt
- 1/2 c Sugar
- 1/2 ts Vanilla extract
- 1 c Butter ; softened
- 3/4 c Brown Sugar ; firmly packed
- 1 Egg
- 1 ts Baking Powder
INSTRUCTIONS
12-oz Nestle Peanut Butter Morsels Preheat oven to 375 F. In small bowl, combine flour, baking powder and salt; set aside. In large bowl, combine butter, brown sugar, sugar, and vanilla extract; beat at medium speed until creamy (about 3 to 5 minutes). Add egg; beat well. Turn mixer to low; gradually add flour mixture. Stir in Nestle Peanut Butter Morsels. Drop by rounded teaspoonfuls onto ungreased cookie sheets. Bake at 375 F for 7 - 9 minutes. Cool on cookie sheet 2 minutes. Remove and cool completely. Cookies will be a light golden color with a light brown edge. Makes 6 dozen 2 inch cookies.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (194g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 835 | ||
| Calories from Fat: 287 (34%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 31.9g | 43 % | |
| Saturated Fat 19.8g | 99 % | |
| Monounsaturated Fat 8.3g | ||
| Polyunsanturated Fat 1.4g | ||
| Cholesterol 116.6mg | 36 % | |
| Sodium 834.8mg | 29 % | |
| Potassium 149.8mg | 4 % | |
| Total Carbohydrate 135.3g | 40 % | |
| Dietary Fiber 1.2g | 5 % | |
| Sugars, other 134.1g | ||
| Protein 5.6g | 8 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 835
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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