Peanut Butter-Chocolate Bon Bons
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INGREDIENTS
- 1/2 c Margerine ; softened
- 4 c Rice Krispies
- 2 c Creamy peanut butter
- 1 lb Dipping chocolate
INSTRUCTIONS
Blend margerine, peanut butter and confectioners sugar. Crush cereal slightly in a plastic bag. Add cereal to peanut butter mixture and mix well. Roll mixture into 3/4 inch balls. Chill for one hour. Melt chocolate slowly in top of double boiler. Stir well. With a dipping fork, dip each ball into the chocolate to coat. Place on wax paper to cool. Makes 7-8 dozen.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (56g) | ||
| Recipe Makes: 20 | ||
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| Calories: 199 | ||
| Calories from Fat: 151 (76%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 16.8g | 22 % | |
| Saturated Fat 3.1g | 15 % | |
| Monounsaturated Fat 10.4g | ||
| Polyunsanturated Fat 2.8g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 130.6mg | 5 % | |
| Potassium 182.4mg | 5 % | |
| Total Carbohydrate 8.6g | 3 % | |
| Dietary Fiber 1.4g | 6 % | |
| Sugars, other 7.2g | ||
| Protein 5.9g | 8 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 199
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