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|Serving Size: 1 Serving (35g)|
|Recipe Makes: 16 Servings|
|Calories from Fat: 36 (37%)|
|Amt Per Serving||% DV|
|Total Fat 4g||5 %|
|Saturated Fat 1.1g||6 %|
|Monounsaturated Fat 0.2g|
|Polyunsanturated Fat 0.2g|
|Cholesterol 0mg||0 %|
|Sodium 79mg||3 %|
|Potassium 63.5mg||2 %|
|Total Carbohydrate 11.1g||3 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 9.1g|
|Protein 4g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 97
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