preheat oven to 375 degrees Thoroughly cream butter, peanut butter, sugar, egg, and vanilla. Toss together dry ingredients; blend into creamed mixture. Shape dough into ball. Roll dough approximately 1/8 inch thick. Dip cutters into flour before each use. Bake 10-12 minutes. Cool. Dip in chocolate or or make peanut butter chocolate sandwiches. Makes 4 dozen Place one or two wafers of candy melts on warm cookie. Sandwich two cookies together on lollipop stick. Posted to MM-Recipes Digest V3 #199 Date: Tue, 9 Jul 1996 09:36:53 -0500 From: firstname.lastname@example.org (S.Pickell)
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|Serving Size: 1 Serving (1021g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1835 (40%)|
|Amt Per Serving||% DV|
|Total Fat 203.9g||272 %|
|Saturated Fat 65.5g||328 %|
|Monounsaturated Fat 81.2g|
|Polyunsanturated Fat 46.9g|
|Cholesterol 408.6mg||126 %|
|Sodium 3668.4mg||126 %|
|Potassium 912.3mg||24 %|
|Total Carbohydrate 664.2g||195 %|
|Dietary Fiber 7.4g||30 %|
|Sugars, other 656.8g|
|Protein 35.4g||51 %|
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Calories per serving: 4540
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