Peanut butter dip
by gkoliver
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INGREDIENTS
- 1/2 cup creamy peanut butter
- 1/2 cup Light Corn Syrup
- 2 cup Powdered sugar
- 2 tbsp Heavy cream
- 1 tsp Vanilla extract
INSTRUCTIONS
In the bowl of an electric mixer combine all ingredients.
Beat until smooth.
If mixture is too thick add more cream one tablespoon at a time.
Serve with sliced fruit.
I like a more tart apple with this like Golden Delicious, Granny Smith or Gala. Bananas, marshmallows, pretzels or graham crackers would also be great dippers.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (225g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1052 | ||
| Calories from Fat: 558 (53%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 62g | 83 % | |
| Saturated Fat 15g | 75 % | |
| Monounsaturated Fat 28.2g | ||
| Polyunsanturated Fat 15.8g | ||
| Cholesterol 20.4mg | 6 % | |
| Sodium 28.7mg | 1 % | |
| Potassium 795.2mg | 21 % | |
| Total Carbohydrate 86.9g | 26 % | |
| Dietary Fiber 6.7g | 27 % | |
| Sugars, other 80.1g | ||
| Protein 28.4g | 41 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1052
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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