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Name: Peanut Butter Pie #4
Prep time: 30 min
Cook time: 30 min
Total time: 1 h
Yield: 8
Cuisine: American
Ingredients: 1 2/3 c Graham cracker crumbs; 1 1/2 c Powdered sugar; sifted; 2 ts Vanilla; 1 pk (3-oz) cream cheese;; 1/4 c Skim milk; at room; 3/4 c Margarine; melted; 1 c Peanut butter; 1/4 c Granulated sugar; 1 1/2 c Whipping cream

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INGREDIENTS

Crust
1 2/3 c Graham cracker crumbs
FILLING
1 1/2 c Powdered sugar; sifted
2 ts Vanilla
1 pk (3-oz) cream cheese;
1/4 c Skim milk; at room
3/4 c Margarine; melted
1 c Peanut butter
1/4 c Granulated sugar
1 1/2 c Whipping cream

Servings

INSTRUCTIONS

Date: Sun, 11 Feb 1996 07:57:42 -0500 From: "Lisa K." Recipe By: Anita A. Matejka Preheat oven at 425. To prepare crust, in a mixing bowl, combine crumbs, margarine, and granulated sugar. Press into a 9" pie pan. Bake for 10 minutes and set aside. To prepare filling, combine cream cheese, powdered sugar, milk, peanut butter, and cream in another mixing bowl. Turn filling into prepared pie pan. Chill covered for 4 hours. Per serving: 697 Calories; 53g Fat (66% calories from fat); 11g Protein; 51g Carbohydrate; 65mg Cholesterol; 491mg Sodium Serving Ideas : Drizzle melted chocolate chips on top. MC-RECIPE@MASTERCOOK.COM MASTERCOOK RECIPES LIST SERVER From the MasterCook recipe list. Downloaded from G Internet, G Internet.

NOTES

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Peanut Butter Pie #4

Crust
1 2/3 c Graham cracker crumbs
 FILLING
1 1/2 c Powdered sugar; sifted
2 ts Vanilla
1 pk (3-oz) cream cheese;
1/4 c Skim milk; at room
3/4 c Margarine; melted
1 c Peanut butter
1/4 c Granulated sugar
1 1/2 c Whipping cream

Date: Sun, 11 Feb 1996 07:57:42 -0500    From: "Lisa K." <lisabeth@shore.net>    Recipe By: Anita A. Matejka  Preheat oven at 425.  To prepare crust, in a mixing bowl, combine crumbs,  margarine, and granulated sugar.  Press into a 9" pie pan.  Bake for 10  minutes and set aside.  To prepare filling, combine cream cheese, powdered  sugar, milk, peanut butter, and cream in another mixing bowl. Turn filling  into prepared pie pan.  Chill covered for 4 hours.    Per serving: 697 Calories; 53g Fat (66% calories from fat); 11g Protein;  51g Carbohydrate; 65mg Cholesterol; 491mg Sodium    Serving Ideas : Drizzle melted chocolate chips on top.    MC-RECIPE@MASTERCOOK.COM    MASTERCOOK RECIPES LIST SERVER    From the MasterCook recipe list.  Downloaded from G Internet,  G Internet.

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Nutrition

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Serving Size: 1 Serving (64g)
Recipe Makes: 8 Servings

Calories: 265
Calories from Fat: 90 (34%)

Amt Per Serving		% DV

	Total Fat 10g	13 %
	Saturated Fat 3.7g	19 %
	Monounsaturated Fat 3.8g
	Polyunsanturated Fat 1.4g
Cholesterol 15.4mg		5 %
Sodium 158.4mg		5 %
Potassium 94.2mg		2 %
Total Carbohydrate 41.3g		12 %
	Dietary Fiber 1.1g	4 %
	Sugars, other 40.2g
Protein 3.5g		5 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 265

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