Anyone who loves peanut-butter cookies, will surely love these delicious dessert sandwiches. Each one is made with two peanut butter-oatmeal cookies with a rich, peanut butter filling smothered in between. This recipe appears in our cookbook "Martha Stewart's Cookie Perfection" (Clarkson Potter).
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|Serving Size: 1 dozen cookie sandw|
|Recipe Makes: 1 dozen cook|
|Calories from Fat: 3485 (77%)|
|Amt Per Serving||% DV|
|Total Fat 387.2g||516 %|
|Saturated Fat 213.4g||1067 %|
|Monounsaturated Fat 113.8g|
|Polyunsanturated Fat 33.6g|
|Cholesterol 834.4mg||257 %|
|Sodium 3706.7mg||128 %|
|Potassium 1865.9mg||49 %|
|Total Carbohydrate 228.2g||67 %|
|Dietary Fiber 30.5g||122 %|
|Sugars, other 197.7g|
|Protein 70.5g||101 %|
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Calories per serving: 4547
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