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Cream margarine and sugar, add egg. Mix flour & baking powder and add alternately with milk, mix in peanuts. Pour in greased & floured loaf pan and bake in 350 F oven 50 - 60 minutes.
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|Serving Size: 1 Serving (128g)|
|Recipe Makes: 8 Servings|
|Calories from Fat: 110 (22%)|
|Amt Per Serving||% DV|
|Total Fat 12.3g||16 %|
|Saturated Fat 2.4g||12 %|
|Monounsaturated Fat 5.7g|
|Polyunsanturated Fat 3.6g|
|Cholesterol 26.7mg||8 %|
|Sodium 211mg||7 %|
|Potassium 48.3mg||1 %|
|Total Carbohydrate 97g||29 %|
|Dietary Fiber 0.8g||3 %|
|Sugars, other 96.2g|
|Protein 3.8g||5 %|
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Calories per serving: 504
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