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Suggest a better descriptionThoroughly combine the first 6 ingredients; slowly stir in the 1/2 cup water, mixing until smooth. Makes about 1 cup.
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Serving Size: 1 Serving (197g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 693 | ||
Calories from Fat: 504 (73%) | ||
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Amt Per Serving | % DV | |
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Total Fat 56g | 75 % | |
Saturated Fat 9.1g | 45 % | |
Monounsaturated Fat 27.5g | ||
Polyunsanturated Fat 16.6g | ||
Cholesterol 0mg | 0 % | |
Sodium 413.8mg | 14 % | |
Potassium 864.6mg | 23 % | |
Total Carbohydrate 31.8g | 9 % | |
Dietary Fiber 9.1g | 36 % | |
Sugars, other 22.7g | ||
Protein 27.9g | 40 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 693
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