Pear and Stilton Salad
by rebekahfinch
A very quick and easy starter.
Still searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
INSTRUCTIONS
Scatter a handful of rocket leaves on a plate.
Half a pear is enough for one person. Slice each half into 6 slices.
Scatter the 6 slices (per person) onto the rocket leaves.
Crumble stilton cheese over the top.
Drizzle the French salad over the salad.
NOTES
rebekahfinch
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (89g) | ||
| Recipe Makes: 2 | ||
|
|
||
| Calories: 52 | ||
| Calories from Fat: 1 (2%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 0.1g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 0.9mg | 0 % | |
| Potassium 105.9mg | 3 % | |
| Total Carbohydrate 13.8g | 4 % | |
| Dietary Fiber 2.8g | 11 % | |
| Sugars, other 11g | ||
| Protein 0.3g | 0 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 52
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.