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|Serving Size: 1 Serving (1738g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 1361 (59%)|
|Amt Per Serving||% DV|
|Total Fat 151.2g||202 %|
|Saturated Fat 33.5g||167 %|
|Monounsaturated Fat 34.8g|
|Polyunsanturated Fat 74.6g|
|Cholesterol 127.1mg||39 %|
|Sodium 2265.2mg||78 %|
|Potassium 2300.1mg||61 %|
|Total Carbohydrate 215.8g||63 %|
|Dietary Fiber 43.5g||174 %|
|Sugars, other 172.3g|
|Protein 44.2g||63 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2292
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