Pear Salad
Try this Pear Salad recipe, or contribute your own.
Suggest a better descriptionINGREDIENTS
- Pear halves ; canned
- Mayonnaise
- Cheddar cheese ; shredded
INSTRUCTIONS
Fill half of the pear with mayonnaise and top with cheddar cheese. Sprinkle with cracked pepper for color. Can serve on a lettuce leaf.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 (271g) | ||
| Recipe Makes: 1 | ||
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| Calories: 1061 | ||
| Calories from Fat: 807 (76%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 89.7g | 120 % | |
| Saturated Fat 49.9g | 250 % | |
| Monounsaturated Fat 21.2g | ||
| Polyunsanturated Fat 2.1g | ||
| Cholesterol 253mg | 78 % | |
| Sodium 1762.1mg | 61 % | |
| Potassium 244.9mg | 6 % | |
| Total Carbohydrate 6.7g | 2 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 6.7g | ||
| Protein 56.5g | 81 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1061
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