Try this Pearbears Secret Surprise Cake recipe, or contribute your own.
Suggest a better descriptionPrepare chocolate cake mix according to package directions. Pour batter into greased 13x9x2-inch baking pan. Press sliced pears into batter. Combine flour, brown sugar and cinnamon; cut in margarine. Sprinkle mixture over pears. Bake at 350 degrees F 35 to 40 minutes or until wooden pick inserted near center comes out clean. Serve warm or cold. Quantity: Makes 12 servings. Per serving: 2379 Calories (kcal); 102g Total Fat; (36% calories from fat); 28g Protein; 365g Carbohydrate; 0mg Cholesterol; 3510mg Sodium Food Exchanges: 3 Grain(Starch); 0 Lean Meat; 0 Vegetable; 0 Fruit; 20 Fat; 21 Other Carbohydrates Recipe by: http://www.usapears.com/ Converted by MM_Buster v2.0n.
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Serving Size: 1 Serving (300g) | ||
Recipe Makes: 1 servings | ||
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Calories: 1500 | ||
Calories from Fat: 820 (55%) | ||
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Amt Per Serving | % DV | |
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Total Fat 91.2g | 122 % | |
Saturated Fat 17.1g | 86 % | |
Monounsaturated Fat 43.6g | ||
Polyunsanturated Fat 27.5g | ||
Cholesterol 0mg | 0 % | |
Sodium 1088.7mg | 38 % | |
Potassium 257.9mg | 7 % | |
Total Carbohydrate 168g | 49 % | |
Dietary Fiber 3.4g | 14 % | |
Sugars, other 164.6g | ||
Protein 8.2g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1500
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