Try this Pearls and Chocolate Cookies recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350. Combine cocoa, flour, soda and salt in a small bowl. Set aside. In a large bowl, beat butter, sugar, brown sugar and vanilla until creamy. Add eggs one at a time beating well after each. Gradually add flour mixture. Stir in chips. Drop by rounded tablespoonfuls onto ungreased cookie sheets. Bake 9-10 minutes until edges are lightly browned. Let stand 2 minutes before removing from cookie sheets, cool completely. Posted to MM-Recipes Digest V3 #338 From: sarahpreston@juno.com Date: Tue, 10 Dec 1996 10:29:36 PST
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Serving Size: 1 Serving (1915g) | ||
Recipe Makes: 1 | ||
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Calories: 7275 | ||
Calories from Fat: 2959 (41%) | ||
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Amt Per Serving | % DV | |
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Total Fat 328.8g | 438 % | |
Saturated Fat 188.3g | 941 % | |
Monounsaturated Fat 93.3g | ||
Polyunsanturated Fat 17.8g | ||
Cholesterol 2661.9mg | 819 % | |
Sodium 3840mg | 132 % | |
Potassium 2425.2mg | 64 % | |
Total Carbohydrate 991.2g | 292 % | |
Dietary Fiber 11g | 44 % | |
Sugars, other 980.2g | ||
Protein 114.4g | 163 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7275
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