On a small plate, stir together 1 teaspoon corn syrup and the brown sugar. Dip the rims of 4 martini glasses in the mixture, then in the chopped nuts.
In a cocktail shaker filled with ice, combine 1/4 cup vodka, 1/4 cup corn syrup and 1/2 teaspoon vanilla. Strain into 2 prepared glasses. Repeat with the remaining ingredients.
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|Serving Size: 1 Serving (68g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 44 (21%)|
|Amt Per Serving||% DV|
|Total Fat 4.9g||7 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 2.8g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 0mg||0 %|
|Sodium 45.1mg||2 %|
|Potassium 48.2mg||1 %|
|Total Carbohydrate 27.3g||8 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 26.6g|
|Protein 0.6g||1 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 212
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