Try this Pecan Pie Surprise Bars recipe, or contribute your own.
Suggest a better descriptionGrease bottom and sides of 13X9 pan. Reserving 2/3 cup dry cake mix
in large mixing bowl combine remaining dry cake mix, butter and egg;
mix until crumbly. Press in pan. Bake for 15-20 minutes at 350,
until light golden brown.
Prepare filling: Combine all filling ingredients in large mixer bowl
and beating at medium speed, 1-2 minutes. Pour filling over
partially baked crust and sprinkle with pecans. Return to oven; bake
30-35 minutes, until filling is set. Cool and cut into bars
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Recipe (923g) | ||
Recipe Makes: 1 Serving | ||
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Calories: 1898 | ||
Calories from Fat: 1698 (89%) | ||
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Amt Per Serving | % DV | |
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Total Fat 188.7g | 252 % | |
Saturated Fat 70.6g | 353 % | |
Monounsaturated Fat 75.1g | ||
Polyunsanturated Fat 29.8g | ||
Cholesterol 988.5mg | 304 % | |
Sodium 28931.7mg | 998 % | |
Potassium 1591.1mg | 42 % | |
Total Carbohydrate 29.6g | 9 % | |
Dietary Fiber 16.3g | 65 % | |
Sugars, other 13.3g | ||
Protein 39.2g | 56 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1898
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