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|Serving Size: 1 9-inch pie (846g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 2261 (66%)|
|Amt Per Serving||% DV|
|Total Fat 251.2g||335 %|
|Saturated Fat 73.1g||366 %|
|Monounsaturated Fat 113.4g|
|Polyunsanturated Fat 50.7g|
|Cholesterol 253.8mg||78 %|
|Sodium 974.3mg||34 %|
|Potassium 1604.1mg||42 %|
|Total Carbohydrate 301.8g||89 %|
|Dietary Fiber 21.1g||85 %|
|Sugars, other 280.7g|
|Protein 30.1g||43 %|
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Calories per serving: 3440
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