1. Combine egg white and water til frothy
2. Add nuts and coat
3. Mix sugar, salt, cinnamon. Add to mixture Spread single layer on a cookie sheet. Bake for 45 min but turn q 15 min
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (668g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 2939 (77%)|
|Amt Per Serving||% DV|
|Total Fat 326.5g||435 %|
|Saturated Fat 28g||140 %|
|Monounsaturated Fat 185.1g|
|Polyunsanturated Fat 98g|
|Cholesterol 0mg||0 %|
|Sodium 55.4mg||2 %|
|Potassium 1928.2mg||51 %|
|Total Carbohydrate 238.9g||70 %|
|Dietary Fiber 44.9g||180 %|
|Sugars, other 193.9g|
|Protein 45.3g||65 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 3829
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