Penne with sausage and cheese
by aslynes
Pasta recipe served at 2013 Christmas. Can make it ahead of time and bring out later to cook for 30 minutes.
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INGREDIENTS
INSTRUCTIONS
In a skillet over medium heat, cook sausage until browned and drained. Add garlic and cook until tender, about two minutes. Stir in sauce and seasonings. Stir sauce mixture into cooked pasta; transfer mixture to greased 12 x 8 baking pan. Top with mozzarella cheese. Bake, covered, at 375° for 25 to 30 minutes until bubbly cheese has melted. Remove from oven, sprinkle with Parmesan cheese and parsley as garnish. Makes six servings.
NOTES
aslynes
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (276g) | ||
| Recipe Makes: 6 Servings | ||
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| Calories: 590 | ||
| Calories from Fat: 266 (45%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 29.6g | 39 % | |
| Saturated Fat 10.4g | 52 % | |
| Monounsaturated Fat 11.7g | ||
| Polyunsanturated Fat 3.1g | ||
| Cholesterol 69.3mg | 21 % | |
| Sodium 667.2mg | 23 % | |
| Potassium 217.5mg | 6 % | |
| Total Carbohydrate 43.6g | 13 % | |
| Dietary Fiber 2.1g | 8 % | |
| Sugars, other 41.6g | ||
| Protein 22.4g | 32 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 590
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