Toss the apple slices with 1/4 cup sugar and the cinnimon ; set aside. Mix together the flour, 1 1/2 cups sugar, eggs, oil and vanilla, orange juice. baking soda and baking powder. Beat with an electric mixer at medium speed. (The batter will be very thick). Spread a 3rd. of the batter in a greased 10 inch tube or bundt pan, top with half the apple mixture. Repeat layers ending with batter. Bake in a pre-heated 350 degree oven for 1 hour. Remove pan to wire rack; cool for about 10 minutes. remove cake from pan. Cool completely and drizzle the top with confectioners sugar glaze.>> (Beat together 1 1/2 cups confectioners sugar, 2 tablespoons softened butter, 1 1/2 teaspoons vanilla extract and 1 to 2 tablespoons water until smooth) Posted to EAT-L Digest 05 Sep 96 From: Gregory V Pomykala
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|Serving Size: 1 Serving (3249g)|
|Recipe Makes: 1|
|Calories from Fat: 2963 (42%)|
|Amt Per Serving||% DV|
|Total Fat 329.2g||439 %|
|Saturated Fat 48.4g||242 %|
|Monounsaturated Fat 180.3g|
|Polyunsanturated Fat 78.8g|
|Cholesterol 4230mg||1302 %|
|Sodium 8608.5mg||297 %|
|Potassium 3203.6mg||84 %|
|Total Carbohydrate 900.4g||265 %|
|Dietary Fiber 42g||168 %|
|Sugars, other 858.3g|
|Protein 166.7g||238 %|
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Calories per serving: 7114
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