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Great American Recipes In a bowl, mix mollases, egg, soda and water. In a second bowl, combine flour, brown sugar, butter, and spices. Work with your fingers until even crumbs form. Sprinkle 1/3 of the flour mixture into pie crust. Pour on 1/2 of the molasses mixture. Repeat with 1/2 of the flour mixture and remaining flour mixture. Top with remaining flour mixture. Bake at 450 deg F for 10 minutes. Reduce heat to 350 deg F. Bake 20 minutes more or until filling is firm when shaken. Cool at least 30 minutes before serving. Garnish with whipped cream and a sprinkle of brown sugar. Posted to bakery-shoppe digest V1 Number 018 by "Lewis"
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|Serving Size: 1 Serving (601g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 461 (24%)|
|Amt Per Serving||% DV|
|Total Fat 51.2g||68 %|
|Saturated Fat 16.8g||84 %|
|Monounsaturated Fat 19.8g|
|Polyunsanturated Fat 11.3g|
|Cholesterol 260.8mg||80 %|
|Sodium 3259.7mg||112 %|
|Potassium 1736.5mg||46 %|
|Total Carbohydrate 350.1g||103 %|
|Dietary Fiber 3.2g||13 %|
|Sugars, other 346.9g|
|Protein 16.4g||23 %|
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Calories per serving: 1889
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