For a quick holiday treat, make Paula Deen's two-ingredient Peppermint Bark recipe from Food Network à all you need are candy canes and white chocolate.
See original recipe: http://www.foodnetwork.com/re...
For preparation instructions, visit the link above. Why not here? Read our Pledge to Food Bloggers.
Are you the original author? Claim your page on BigOven to get more exposure in our apps.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 pounds of candy (4 | ||
Recipe Makes: 2 pounds of | ||
|
||
Calories: 2445 | ||
Calories from Fat: 1310 (54%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 145.6g | 194 % | |
Saturated Fat 88.1g | 440 % | |
Monounsaturated Fat 41.3g | ||
Polyunsanturated Fat 4.6g | ||
Cholesterol 95.3mg | 29 % | |
Sodium 408.2mg | 14 % | |
Potassium 1297.3mg | 34 % | |
Total Carbohydrate 268.7g | 79 % | |
Dietary Fiber 0.9g | 4 % | |
Sugars, other 267.8g | ||
Protein 26.6g | 38 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2445
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.