Try this Pepperoni Pizza Sliders recipe, or contribute your own.
Suggest a better descriptionPreheat oven to 350.
Dig out holes in the middle of each bun.
Put some pizza sauce and then mini pepperonis in each hole.
Spread garlic butter on the tops of the buns.
Sprinkle cheese over top of the entire loaf then sprinkle italian seasoning.
Bake until the cheese melts.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (226g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 128 | ||
Calories from Fat: 25 (20%) | ||
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Amt Per Serving | % DV | |
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Total Fat 2.7g | 4 % | |
Saturated Fat 1.1g | 6 % | |
Monounsaturated Fat 1.1g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 6.7mg | 2 % | |
Sodium 415mg | 14 % | |
Potassium 808.4mg | 21 % | |
Total Carbohydrate 20.9g | 6 % | |
Dietary Fiber 4.7g | 19 % | |
Sugars, other 16.2g | ||
Protein 5.1g | 7 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 128
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