Try this Perfect Chicken recipe, or contribute your own.

Still searching for what to cook ?

Name: Perfect Chicken
Prep time: 30 min
Cook time: 15 min
Total time: 45 min
Yield: 4
Cuisine: not set
Ingredients: 2-4 Boneless chicken breasts; 1/2 teaspoon Salt; 1/2 teaspoon Pepper; 1/2 teaspoon Garlic powder; 1/2 teaspoon Onion powder; 1/2 teaspoon Paprika; 2-3 tablespoons Olive oil

Find the most delicious recipes here

INGREDIENTS

2-4 Boneless chicken breasts
1/2 teaspoon Salt
1/2 teaspoon Pepper
1/2 teaspoon Garlic powder
1/2 teaspoon Onion powder
1/2 teaspoon Paprika
2-3 tablespoons Olive oil

Servings

INSTRUCTIONS

1. Mix salt, pepper, garlic powder, onion powder, and paprika in a small bowl (I use my old 1/4 cup).

2. Coat the chicken breasts in the seasoning, rubbing in to coat. Pour olive oil in the bottom of a Dutch oven, and heat to med-high. When nice and hot, add chicken to the pan (in batches if necessary).

3. Cook 2-3 min per side. If any chicken has been removed, add it back to the Dutch oven. Place uncovered Dutch oven in a 350 degree F oven for 25 minutes or until juices run clear. Let sit on a plate 5-10 minutes before cutting, shredding, or eating.

SOURCE: http://therecipecrayonbox.blogspot.com/2012/03/perfect-chicken.html?m=1

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (4g)
Recipe Makes: 4 Servings

Calories: 26
Calories from Fat: 23 (88%)

Amt Per Serving		% DV

	Total Fat 2.6g	3 %
	Saturated Fat 0.4g	2 %
	Monounsaturated Fat 1.9g
	Polyunsanturated Fat 0.3g
Cholesterol 0mg		0 %
Sodium 291.2mg		10 %
Potassium 16.2mg		0 %
Total Carbohydrate 0.8g		0 %
	Dietary Fiber 0.2g	1 %
	Sugars, other 0.6g
Protein 0.2g		0 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 26

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe