Perfectly Baked Bacon
by modeerf
Try this Perfectly Baked Bacon recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INGREDIENTS
- 1 pound Bacon
INSTRUCTIONS
Preheat oven to 350 degrees. Place strips of bacon evenly onto an oven-safe baking rack positioned over a baking sheet. Bake until the strips are cooked to your liking, approximately 20-30 minutes depending on the thickness of the bacon.
If you are baking pastured pork bacon, it's a good idea to save the fat. Allow it to cool slightly, then pour it into a glass or ceramic container to store in the refrigerator for later use in recipes and as cooking fat.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (227g) | ||
| Recipe Makes: 2 Servings | ||
|
|
||
| Calories: 1039 | ||
| Calories from Fat: 919 (88%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 102.1g | 136 % | |
| Saturated Fat 34g | 170 % | |
| Monounsaturated Fat 45.5g | ||
| Polyunsanturated Fat 11.4g | ||
| Cholesterol 154.2mg | 47 % | |
| Sodium 1889.2mg | 65 % | |
| Potassium 471.7mg | 12 % | |
| Total Carbohydrate 1.5g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 1.5g | ||
| Protein 26.3g | 38 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 1039
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.