Add all together
Bake in loaf pan 350 1 1/2 hours
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (2554g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 6416 (73%)|
|Amt Per Serving||% DV|
|Total Fat 712.9g||951 %|
|Saturated Fat 365.5g||1827 %|
|Monounsaturated Fat 183.9g|
|Polyunsanturated Fat 109g|
|Cholesterol 1507.8mg||464 %|
|Sodium 116168mg||4006 %|
|Potassium 4533.7mg||119 %|
|Total Carbohydrate 583.2g||172 %|
|Dietary Fiber 41.9g||168 %|
|Sugars, other 541.3g|
|Protein 97.1g||139 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 8786
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!