Pesto pasta
by dianelynn62
Easy weeknight dinner
Source: self
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INGREDIENTS
- 3 envelope ; pesto mix
- 1 pound pasta
- 1 container cherry tomatoes
- 2 tbs Parmesan cheese
INSTRUCTIONS
Make sauce with packet. Cook pasta . Mix together with tomatoes. Sprinkle with cheese
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (580g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 1342 | ||
| Calories from Fat: 104 (8%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 11.6g | 15 % | |
| Saturated Fat 2.1g | 10 % | |
| Monounsaturated Fat 1.5g | ||
| Polyunsanturated Fat 4.4g | ||
| Cholesterol 333.9mg | 103 % | |
| Sodium 171.9mg | 6 % | |
| Potassium 1107.3mg | 29 % | |
| Total Carbohydrate 253.2g | 74 % | |
| Dietary Fiber 1.5g | 6 % | |
| Sugars, other 251.7g | ||
| Protein 53.6g | 77 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 1342
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