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Suggest a better descriptionIn food processor combine basil, garlic, walnuts, Parmesan cheese, salt and pepper. Process until smooth. While processor is running slowly add olive oil. Continue to process until smooth. Transfer to bowl and serve. Recipe By :HOW TO BOIL WATER SHOW #BW8196 Posted to MC-Recipe Digest V1 #247 Date: Wed, 16 Oct 1996 15:00:15 -0400 From: Meg Antczak
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Serving Size: 1 Serving (59g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 373 | ||
Calories from Fat: 326 (87%) | ||
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Amt Per Serving | % DV | |
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Total Fat 36.3g | 48 % | |
Saturated Fat 5.9g | 29 % | |
Monounsaturated Fat 13.5g | ||
Polyunsanturated Fat 15.4g | ||
Cholesterol 11mg | 3 % | |
Sodium 193.5mg | 7 % | |
Potassium 189.1mg | 5 % | |
Total Carbohydrate 6.8g | 2 % | |
Dietary Fiber 2.9g | 12 % | |
Sugars, other 3.9g | ||
Protein 9.6g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 373
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